Madalyn Farrar, MPH, is passionate about public service, food access as a human right, and public health policy. Farrar earned her master’s in public health from Johns Hopkins Bloomberg School of Public Health, focusing her coursework on health policy, nutrition, and food systems. She teaches group fitness classes, including cycling and Pilates, and enjoys connecting with people through movement. In her off hours, Farrar is out hiking in Shenandoah National Park and or recreating treats from the Great British Baking Show.
Madalyn Farrar, Secretary
